DEVELOPMENT STRATEGY OF STRAWBERRY (Fragaria) AGROTOURISM IN
ARADHANA SAWANGAN DISTRICT MAGELANG REGENCY
Ahmad Sultoni¹*., Shofia Nur Awami1 ., Renan Subantoro¹., Aniya Widiyani¹
¹Program Studi Agribisnis Fakultas Pertanian Universitas Wahid Hasyim Semarang
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Diterima / Disetujui
ABSTRACT
Aradhana Strawberry Agrotourism is an agriculture-based tourism site located in Sawangan District, Magelang Regency. This study aims to analyze internal and external factors, and formulate alternative strategies for developing Aradhana Strawberry Agrotourism. The method used in this research is descriptive method. Determination of the research location used is the purposive sampling method, by taking respondents, which amounted to 30 respondents. The method of data analysis was carried out using the IFE matrix, EFE matrix, and SWOT matrix. The results of the analysis of internal factors (strengths) include the potential of agro-tourism gardens with supporting land for strawberry cultivation, diversification of agro-tourism products, having public facilities, cheap ticket prices, strategic places, short marketing channels. Internal factors (weaknesses) include the absence of bookkeeping, less than optimal promotions, the absence of partners such as tourism bureaus, the education level of the workforce is still low, simple technology. External factors (opportunities) include cooperation with other entrepreneurs, having customers from various circles, lifestyles of people who want to return to nature, support from the local government, fruit trees throughout the year. External factors (threats) include visitors switching to other tourism, pandemics/economic crises, rainy season brings disease. The results of the analysis of the condition of Aradhana Strawberry Agrotourism are in quadrant I with a total IFE matrix score of 3.1 and a total EFE matrix score of 3.03.
Key words : Strategy, Agrotourism, Strawberries, SWOT.
EFFICIENCY ANALYSIS OF ROBUSTA COFFEE (Coffea canephora) PRODUCTION IN
JAMBU DISTRICT SEMARANG REGENCY
Yoga Ardiansyah¹*., Sri Marwanti2 ., Shofia Nur Awami¹., Dewi Hastuti¹
¹Program studi Agribisnis Fakultas Pertanian Universitas Wahid Hasyim Semarang
²Fakultas Pertanian Universitas Sebelas Maret Surakarta
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Diterima / Disetujui
ABSTRACT
Jambu District, especially Brongkol Village, is one area that has the potential to develop coffee plants in the Semarang Regency area. The availability of production facilities or factors does not mean that the productivity obtained by farmers is also high. The purpose of this study was to determine the production factors that influence and the level of efficiency in Robusta coffee plants. The method used in this research is descriptive analytical method. Determination of the location of the research used is by purposive sampling method, by taking respondents, namely 61 coffee farmers respondents. Data analysis using multiple linear regression analysis with the Cobb-Douglas production function model and efficiency analysis includes technical, price, and economic efficiency. The results showed that the factors that significantly influence the level of Robusta coffee production were land area, number of mature plants, urea fertilizer, manure, and labor. The average value of technical efficiency is 0.86, while the average value of price efficiency is 46,708 so that the economic efficiency is 40,169. So it can be concluded that the level of technical efficiency, price, and economy of robusta coffee plants is not yet efficient.
Key words : Coffee, Robusta, Production, Efficiency, Price
RISK DIFFERENCES ON CONSUMERS OF UNCERTIFIED BEEF AS THE IMPACT
OF HALAL INFORMATION TREATMENT
Dewi Nawang S.1,a)Sri Marwanti2 Ernoiz Antriyandarti 2 Susi Wuri Ani 2
1 Mahasiswa Pasca Sarjana Jurusan Agribisnis Universitas Sebelas Maret.
2 Dosen Jurusan Pertanian Universitas Sebelas Maret.
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Diterima / Disetujui
ABSTRACT
Indonesia is one of the countries with the largest Muslim population in the world. But do the Muslim community in Indonesia have the awareness to consume halal-certified food? This study was conducted to determine the impact of halal information on the perceived risk of consumers on uncertified halal beef in order to increase consumer awareness of beef. Paired t-test is used to find out whether there is a difference in the risk perceived by consumers for ucertified beef before and after being given information about the halalness of beef. The results obtained show a sig. (2 tailed) of 0.00 which shows that there is a difference in the risk perceived by consumers before and after the provision of halal information.
Key words : risk perception, consumers, knowledge, beef, halal certification
ECONOMIC EFFICIENCY OF PRODUCTION FACTORS SALT FARMING IN KALIANGET DISTRICT,
SUMENEP REGENCY
Syauqi Agung Firmanda1, Elys Fauziyah2
1 Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura
2 Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura
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Diterima / Disetujui
ABSTRACT
Produksi garam terbesar di Kabupaten sumenep terletak di kecamatan kalianget sebesar 31.013,96 ton. Penggunaan biaya produksi garam yang tinggi tidak sesuai dengan pendapatan petani garam. Tujuan penelitian ini untuk menganalisis tingkat efisiensi teknis, alokatif dan ekonomi pada usahatani garam di Kecamatan Kalianget Kabupaten Sumenep. Total responden pada penelitian sebanyak 40 petani yang dilakukan secara Purposive. Variabel yang digunakan luas lahan (Ha), tenaga kerja (HOK), dan geomembran (variabel social ekonomi penelitian adalah jarak lahan dengan laut, umur teknis geomembran, dan usia petani. Pendekatan yang digunakan adalah TE Effect Model dengan parameter Maximum likelihood Estimate. Nilai Efisiensi berada dalam rentang nilai 0<EE<1. Dikatakan efisien secara teknis, alokatif dan ekonomi dengan nilai > 0,8. Berdasarkan hasil penelitian efisiensi teknis menunjukkan bahwa secara keseluruhan petani mampu mencapai efisien secara teknis dengan nilai sebesar 0,8997. Faktor penyebab terjadinya inefisiensi teknis adalah usia petani. Hasil analisis menujukkan secara keseluruhan petani memproduksi garam tidak efisien secara alokatif dan ekonomi dengan nilai masing-masing 0,3872 dan 0.3395.
Key words : Biaya, Produksi, Garam, Efisiensi, Kalianget
PERBANYAKAN BIBIT TANAMAN MANGGA (Mangifera indica L.) DENGAN TEKNIK OKULASI
DI DESA TULUSREJO, LAMPUNG
Anastasia Amelia Dewi Nugroho¹, Dinar Wahyu Diwa²,
Etty Hesthiati³, Tri Waluyo4
¹Mahasiswa Agroteknologi, Fakultas Pertanian,Universitas Nasional,
Jakarta ²Mahasiswa Agroteknologi, Fakultas Pertanian,Universitas Nasional, Jakarta
³Dosen Agroteknologi, Fakultas Pertanian, Universitas Nasional, Jakarta
4Dosen Agroteknologi, Fakultas Pertanian, Universitas Nasional, Jakarta
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Diterima / Disetujui
ABSTRACT
Mango (Mangifera indica L.) is a tropical fruit plant that is favored by the community, market demand and public acceptance of mango consumption is increasing, so the propagation of mango plants needs to be further developed, one of which is grafting techniques. The advantages obtained from the grafting technique on mango seeds are that the plant has new superior characteristics, relatively short seed preparation, faster fertilization and reproduction, higher productivity compared to seed propagation, more uniform plant growth, control process pests and diseases more easily. This research aims to study the method of propagation of mango plants by grafting techniques and was conducted using survey and observation methods in Tulusrejo Village, Pekalongan District, East Lampung Regency, Lampung Province. The results of field observations showed that in terms of location, soil conditions, equipment owned, and skills possessed by farmers in Tulusrejo Village were appropriate and quite good in producing mango seed propagation by grafting technique. The steps of this mango grafting technique include seeding mango seeds for rootstock, transplanting rootstock seedlings to the field, selecting buds, implementing grafting, and maintaining seedlings.
Key words : buds, grafting, seeds, mango, tulusrejo
THE EFFECT OF ORGANIC MULCH ON THE GROWTH AND YIELDS OF RICE (Oryza sativa L.)
WITH SRI-JAJAR LEGOWO 4:1 METHOD
Miftahul Khairani1, Nalwida Rozen2, Etti Swasti3
Program Studi Agroteknologi Fakultas Pertanian Universitas Andalas Kampus Fakultas Pertanian Unand Limau Manis Padang
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Diterima / Disetujui
ABSTRACT
Rice is a food crop commodity that plays a very important role in the economic life of Indonesia. Rice production which tends to decline due to the lack of application of innovation in rice cultivation. One of the efforts that can be done is by applying the SRI (System of Rice Intensification) method. The application of the SRI method has a major problem, namely the very rapid growth of weeds. This research was carried out in the rice fields of Pasar Ambacang Village, Kuranji District, Padang City, from November 2020 to April 2021. The study aimed to obtain the interaction between the application of organic mulch on the growth and yield of three rice varieties and to obtain the best type of organic mulch for the growth and yield of three varieties of lowland rice, and to get the rice variety that gives the best growth and yield with the SRI-jajar legowo 4:1 method. This study used a factorial Completely Randomized Design (CRD). The first factor is the type of organic mulch which consists of 2 levels, namely straw mulch and reeds mulch, the second factor is the rice variety which consists of 3 varieties, namely the Batang Piaman variety, the Anak Daro variety and the IR 42 variety. Observational data were analyzed using the F 5% test. The results obtained indicated that there was an interaction between the application of organic mulch to the three varieties of rice using the SRI-Jajar Legowo 4:1 method on weed biomass, plant height, number of unhulled grains and number of pithy grains, and the best result was obtained using organic mulch of alang-alang (cogon grass) weed on the growth and the yield of the Anak Daro variety.
Key words : Mulch, Paddy, Reeds, Straw, Variety, Weed
MIKROORGANISME LOKAL (MOL) EKSTRAK DAGING KEONG MAS DAN LIMBAH TAHU
SEBAGAI PEMACU PERTUMBUHAN TANAMAN MENTIMUN (Cucumis sativus L.)
Risma Chantrika Az-Azahra, Aella Septiani, M. Ilham Satria, Umi Izzatun Nisa,
Selviana Anggraini
Program Studi Agroteknologi, Universitas Bina Insan, Lubuklinggau
Diterima / Disetujui
ABSTRACT
The use of biological fertilizers (Biofertilizer) is a form of application of the concept of integrated agriculture that is environmentally friendly and sustainable. The purpose of this study was to obtain local microorganism products from organic waste with the addition of golden snail extract which was able to increase the growth of cucumber plants. This experiment was arranged according to a randomized block design with 5 treatments, which consisted of a positive control (watering with NPK), a negative control (watering with water) and 3 treatments of watering with MOL. Parameters observed in this study were plant height, number of leaves, root length, stem diameter, plant wet and dry weight. The research data were analyzed by means of variance using statistical applications 8, if they were significantly different, they would be further tested using LSD at the 5% level. The results showed that the introduction of 5% MOL tofu waste with Mas Conch Extract gave the best results in stimulating the growth of cucumber (Cucumis sativus L.) plants.
Key words : biofertilizer, cucumber, plant growth.
THE EFFECT OF SLUDGE COMPOST ON THE GROWTH AND YIELD OF RICE PADDY
(Oryza sativa L.) IN POLYBAGS
Arman Effendi1*,Elza Zuhry1, Zulfatri1, Idwar1, Mega Zulni1
1 Fakultas Pertanian, Universitas Riau, Jalan Binawidya No. 30 Kampus UNRI Panam, Pekanbaru, 28293.
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Diterima / Disetujui
ABSTRACT
The purpose of this study was to determine the effect of compost sludge waste from the Palm Oil Mill rice productivity using SRI modifications. The rice variety used is Batang Piaman. This study used a Completely Randomized Design (CRD) with five treatment sludge compost doses, namely 0 t.ha-1 (control), 10 t.ha-1, 15 t.ha-1, 20 t.ha-1 and 25 t.ha-1 repeated three times. The results showed that the compost sludge of Palm Oil Head Factory significantly affected the parameters of observing plant growth rate, net assimilation rate, maximum number of tillers, number of productive tillers, and weight of milled unhusked rice. The best dose of sludge fertilizer for rice production is the 20 t.ha-1 sludge compost dose which can increase rice productivity by approximately 90% compared to the productivity in the Batang Piaman Vaietas description.
Key words : SRI Modifications, Sludge, Growth, Yeild, Oryza sativa L
GROWTH AND YIELD RESPONSES OF SOME SORGHUM (SORGHUM BICOLOR (L.) MOENCH)
VARIETIES TO DROUGHT STRESS
Wijaya M. Indriatama1, Aris Wibowo2, Sudirman2, Sihono1, Marina Y.
Maryono1, Soeranto Human1
1 Pusat Riset dan Teknologi Aplikasi Isotop dan Radiasi, Badan Riset dan Inovasi Nasional, (PRTAIR-BRIN),
Jl. Lebak Bulus Raya 49, Jakarta, 12440, Indonesia
2 Universitas Muhammadiyah Jakarta, Jl. K.H. Ahmad Dahlan, Ciputat, Tangerang Selatan,
Banten, 15419, Indonesia
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Diterima / Disetujui
ABSTRACT
The tolerance of sorghum to drought stress is influenced by the growth phase. The critical phase for sorghum plants will be affeted to the growth and yield. The purpose of this study was to determine the response of growth and yield of some sorghum varieties to drought stress in the vegetative and generative phases. This research was conducted in January - June 2019 at the Green House of Plant Breeding Group, Research and Technology Center for Isotope and Radiation Application, National Research and Innovation Agency, South Jakarta. The method used in this research was factorial complete randomized block design with drought stress treatment as the first factor, while the sorghum varieties as the second factor. The results of this study indicated that the drought stress on the vegetative phase affected to the plant height, the number of leaves and reduced the weight of seeds. The drought stress on generative phase decreased the growth of stem diameter. The different used sorghum varieties induced variation on the growth of plant height, stem diameter, leaf chlorophyll, seed weight and weight of 100 seeds. Interactions between drought stress and varieties treatments occured on the % brix, panicle length, and panicle weight. Based on stress tolerant index value, Numbu variety are the most tolerant to drought condition.
Key words : drought, tolerant, index, vegetative, generative
EX VITRO ROOT INDUCTION OF MANGOSTEEN (Garcinia mangostana L.) ON SOME PLANTING MEDIUM
Yosi Zendra Joni dan Noflindawati
Balai Penelitian Tanaman Buah Tropika, Jl. Raya Solok–Aripan, Km. 8, Solok 27301
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Diterima / Disetujui
ABSTRACT
Mangosteen ex vitro rooting is one of the methods to induce roots on in vitro mangosteen shoots. The planting media type is one factor that influences the succes of ex vitro rooting. This research aimed to determine the optimum planting media to induce mangosteen ex vitro rooting. The experiment was conducted in the greenhouse of the Indonesian Center for Agricultural Biotechnology and Genetic Resources Research and Development (ICABIOGRAD). The planting materials used were >2 cm mangosteen in vitro shoots. The experiment was arranged in Completely Randomized Design (CRD), consisting of 4 treatments, which were the mixtures of soil and manure (SM), soil and compost (SC), compost and rice husk (CR), also soil, compost, and rice husk (SCR) with 10 replicate each. The result showed that the best media for mangosteen ex vitro rooting was the mixture of soil, manure, and rice husk (1:1:1), with life ability (rooting percentage) of 100%. However, the different types of planting media did not affect the shoot elongation, leaves number increment, primary roots length, number of secondary roots, and the ratio of shoots/roots length. The vitro rooting was a better procedure compared to the in vitro.
Key words : compost, Garcinia mangostana L., manure, rooting.
