PRODUCTION RISKS OF MUSTARD GREENS AND SPRING ONION IN THE KAMPUNG ENAM VILLAGE,
TARAKAN CITY, NORTH KALIMANTAN
Nurlela Machmuddin1), Anang Sulistyo2), Miftakhul Jannah3)
Jurusan Agribisnis, Fakultas Pertanian, Universitas Borneo Tarakan,
Jl. Amal Lama No. 1 Tarakan
Diterima / Disetujui
ABSTRACT
One of the indicators of farming sustainability can be studied from its economic sustainability. In the city of Tarakan, mustard green is the largest type of vegetable produced compared to other vegetables. Meanwhile, leek is a spring onion that has a high price compared to other types of vegetables. The purpose of the study was to analyze the ratio of costs and revenues received by farmers in mustard green and spring onion, and to analyze the magnitude of the production risk. The research was conducted in Kampung Enam Village, Tarakan City. The time of the research was carried out in December 2019. The determination of the number of respondents was carried out by quota sampling by taking as many as 50 respondents. Analysis of the data used is the analysis of the value of the comparison of revenues and costs (R/C ratio). For risk analysis using variance, standard deviation, and coefficient variation. The results showed that the value of the R/C ratio of the mustard green farming was 1.06, which was lower than the R/C ratio of the spring onion of 1.26. The value of the coefficient of variation in mustard farming (0.43) and spring onion farming (0.68) is smaller than 1 which indicates that the production risk of mustard green and spring onion farming has a small risk. The sources of production risk from mustard and spring onion are due to changes in weather, pests and diseases. Alternatives to minimize risk can be done by plant diversification or intercropping.
Key words : coefficient of variation, production risk, R/C ratio
BUSINESS RISK ANALYSIS OF CALIFORNIA PAPAYA (Carica papaya L.)
IN TARAKAN CITYTRICT
Hendris1, Etty Wahyuni1, Reyhana Jafar1, Muhammad Arbain1, Devita Meiliyani 1
1 Program Studi Agribisnis, Fakultas Pertanian, Universitas Borneo Tarakan
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Diterima / Disetujui
ABSTRACT
California papaya is one type of fruit in the City of Tarakan especially in the District of North Tarakan. In papaya farming, farmers face production risks that can affect the sustainability of their production. This research aims to identify sources of production risk, analyze the level of risk, and formulate strategies to address the risks of papaya production. The method of determining the sample is by using purposive sampling with 15 respondents. Data analysis used is quantitative descriptive, production risk assessment using variance, standard deviation and coefficient variation analysis. The results show that the sources of papaya production risk are fertilizers, seeds, pest and disease attacks and climate/weather changes. The coefficient variation value of 0,20 means that the farmer’s risk is 20% of the average production yield of 2.688 pieces to 2.150,4 pieces, so the production risk value is 538 pieces. The production risk management strategy is to build partners with manure suppliers, pay attention to each plant tree carefully and regularly from pest and disease attacks, make a ditch around the plant bed and observing weather changes in order to avoid losses during the papaya plant fertilization process.
Key words : California papaya, coefficient variation, production risk.
MADURA CATTLE BUSINESS DEMONSTRATION IN RAHAYU VILLAGE,
KEDUNGDUNG SUB-DISTRCT, SAMPANG DISTRICT
Nanang Agus Dian P, Taufik Rizal D
Universitas Trunojoyo Madura
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Diterima / Disetujui
ABSTRACT
The promising agribusiness sector is the agricultural sector, this sector is very important to be developed to meet the needs of the world community. One sector that has the potential to be developed is beef cattle farming which is part of the livestock sub-sector. Beef cattle are the largest meat contributor from the ruminant group to national meat production, so they are a promising livestock business and have the potential to be developed as a business. This study uses a descriptive analysis method with a survey. The types of data collected include primary data and secondary data using interview techniques, participatory observation and Focused Group Discussion (FGD) and Delphi techniques. Madura Island is the largest Madura cattle producing island in East Java, one of which is in the Sampang area. The results of the analysis obtained that the implementation of the local Madura cattle business started from the stage of maintenance and care, fattening, controlling disease types in Madura local cattle, as well as the role of government agencies and farmer groups in the development of local Madura cattle business.
Key words : Madura Cattle, Cattle Business Implementation, Institutional
DEVELOPMENT STRATEGY OF STRAWBERRY (Fragaria) AGROTOURISM IN
ARADHANA SAWANGAN DISTRICT MAGELANG REGENCY
Ahmad Sultoni¹*., Shofia Nur Awami1 ., Renan Subantoro¹., Aniya Widiyani¹
¹Program Studi Agribisnis Fakultas Pertanian Universitas Wahid Hasyim Semarang
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Diterima / Disetujui
ABSTRACT
Aradhana Strawberry Agrotourism is an agriculture-based tourism site located in Sawangan District, Magelang Regency. This study aims to analyze internal and external factors, and formulate alternative strategies for developing Aradhana Strawberry Agrotourism. The method used in this research is descriptive method. Determination of the research location used is the purposive sampling method, by taking respondents, which amounted to 30 respondents. The method of data analysis was carried out using the IFE matrix, EFE matrix, and SWOT matrix. The results of the analysis of internal factors (strengths) include the potential of agro-tourism gardens with supporting land for strawberry cultivation, diversification of agro-tourism products, having public facilities, cheap ticket prices, strategic places, short marketing channels. Internal factors (weaknesses) include the absence of bookkeeping, less than optimal promotions, the absence of partners such as tourism bureaus, the education level of the workforce is still low, simple technology. External factors (opportunities) include cooperation with other entrepreneurs, having customers from various circles, lifestyles of people who want to return to nature, support from the local government, fruit trees throughout the year. External factors (threats) include visitors switching to other tourism, pandemics/economic crises, rainy season brings disease. The results of the analysis of the condition of Aradhana Strawberry Agrotourism are in quadrant I with a total IFE matrix score of 3.1 and a total EFE matrix score of 3.03.
Key words : Strategy, Agrotourism, Strawberries, SWOT.
EFFICIENCY ANALYSIS OF ROBUSTA COFFEE (Coffea canephora) PRODUCTION IN
JAMBU DISTRICT SEMARANG REGENCY
Yoga Ardiansyah¹*., Sri Marwanti2 ., Shofia Nur Awami¹., Dewi Hastuti¹
¹Program studi Agribisnis Fakultas Pertanian Universitas Wahid Hasyim Semarang
²Fakultas Pertanian Universitas Sebelas Maret Surakarta
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Diterima / Disetujui
ABSTRACT
Jambu District, especially Brongkol Village, is one area that has the potential to develop coffee plants in the Semarang Regency area. The availability of production facilities or factors does not mean that the productivity obtained by farmers is also high. The purpose of this study was to determine the production factors that influence and the level of efficiency in Robusta coffee plants. The method used in this research is descriptive analytical method. Determination of the location of the research used is by purposive sampling method, by taking respondents, namely 61 coffee farmers respondents. Data analysis using multiple linear regression analysis with the Cobb-Douglas production function model and efficiency analysis includes technical, price, and economic efficiency. The results showed that the factors that significantly influence the level of Robusta coffee production were land area, number of mature plants, urea fertilizer, manure, and labor. The average value of technical efficiency is 0.86, while the average value of price efficiency is 46,708 so that the economic efficiency is 40,169. So it can be concluded that the level of technical efficiency, price, and economy of robusta coffee plants is not yet efficient.
Key words : Coffee, Robusta, Production, Efficiency, Price
RISK DIFFERENCES ON CONSUMERS OF UNCERTIFIED BEEF AS THE IMPACT
OF HALAL INFORMATION TREATMENT
Dewi Nawang S.1,a)Sri Marwanti2 Ernoiz Antriyandarti 2 Susi Wuri Ani 2
1 Mahasiswa Pasca Sarjana Jurusan Agribisnis Universitas Sebelas Maret.
2 Dosen Jurusan Pertanian Universitas Sebelas Maret.
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Diterima / Disetujui
ABSTRACT
Indonesia is one of the countries with the largest Muslim population in the world. But do the Muslim community in Indonesia have the awareness to consume halal-certified food? This study was conducted to determine the impact of halal information on the perceived risk of consumers on uncertified halal beef in order to increase consumer awareness of beef. Paired t-test is used to find out whether there is a difference in the risk perceived by consumers for ucertified beef before and after being given information about the halalness of beef. The results obtained show a sig. (2 tailed) of 0.00 which shows that there is a difference in the risk perceived by consumers before and after the provision of halal information.
Key words : risk perception, consumers, knowledge, beef, halal certification
ECONOMIC EFFICIENCY OF PRODUCTION FACTORS SALT FARMING IN KALIANGET DISTRICT,
SUMENEP REGENCY
Syauqi Agung Firmanda1, Elys Fauziyah2
1 Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura
2 Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura
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Diterima / Disetujui
ABSTRACT
Produksi garam terbesar di Kabupaten sumenep terletak di kecamatan kalianget sebesar 31.013,96 ton. Penggunaan biaya produksi garam yang tinggi tidak sesuai dengan pendapatan petani garam. Tujuan penelitian ini untuk menganalisis tingkat efisiensi teknis, alokatif dan ekonomi pada usahatani garam di Kecamatan Kalianget Kabupaten Sumenep. Total responden pada penelitian sebanyak 40 petani yang dilakukan secara Purposive. Variabel yang digunakan luas lahan (Ha), tenaga kerja (HOK), dan geomembran (variabel social ekonomi penelitian adalah jarak lahan dengan laut, umur teknis geomembran, dan usia petani. Pendekatan yang digunakan adalah TE Effect Model dengan parameter Maximum likelihood Estimate. Nilai Efisiensi berada dalam rentang nilai 0<EE<1. Dikatakan efisien secara teknis, alokatif dan ekonomi dengan nilai > 0,8. Berdasarkan hasil penelitian efisiensi teknis menunjukkan bahwa secara keseluruhan petani mampu mencapai efisien secara teknis dengan nilai sebesar 0,8997. Faktor penyebab terjadinya inefisiensi teknis adalah usia petani. Hasil analisis menujukkan secara keseluruhan petani memproduksi garam tidak efisien secara alokatif dan ekonomi dengan nilai masing-masing 0,3872 dan 0.3395.
Key words : Biaya, Produksi, Garam, Efisiensi, Kalianget
PERBANYAKAN BIBIT TANAMAN MANGGA (Mangifera indica L.) DENGAN TEKNIK OKULASI
DI DESA TULUSREJO, LAMPUNG
Anastasia Amelia Dewi Nugroho¹, Dinar Wahyu Diwa²,
Etty Hesthiati³, Tri Waluyo4
¹Mahasiswa Agroteknologi, Fakultas Pertanian,Universitas Nasional,
Jakarta ²Mahasiswa Agroteknologi, Fakultas Pertanian,Universitas Nasional, Jakarta
³Dosen Agroteknologi, Fakultas Pertanian, Universitas Nasional, Jakarta
4Dosen Agroteknologi, Fakultas Pertanian, Universitas Nasional, Jakarta
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Diterima / Disetujui
ABSTRACT
Mango (Mangifera indica L.) is a tropical fruit plant that is favored by the community, market demand and public acceptance of mango consumption is increasing, so the propagation of mango plants needs to be further developed, one of which is grafting techniques. The advantages obtained from the grafting technique on mango seeds are that the plant has new superior characteristics, relatively short seed preparation, faster fertilization and reproduction, higher productivity compared to seed propagation, more uniform plant growth, control process pests and diseases more easily. This research aims to study the method of propagation of mango plants by grafting techniques and was conducted using survey and observation methods in Tulusrejo Village, Pekalongan District, East Lampung Regency, Lampung Province. The results of field observations showed that in terms of location, soil conditions, equipment owned, and skills possessed by farmers in Tulusrejo Village were appropriate and quite good in producing mango seed propagation by grafting technique. The steps of this mango grafting technique include seeding mango seeds for rootstock, transplanting rootstock seedlings to the field, selecting buds, implementing grafting, and maintaining seedlings.
Key words : buds, grafting, seeds, mango, tulusrejo
THE EFFECT OF ORGANIC MULCH ON THE GROWTH AND YIELDS OF RICE (Oryza sativa L.)
WITH SRI-JAJAR LEGOWO 4:1 METHOD
Miftahul Khairani1, Nalwida Rozen2, Etti Swasti3
Program Studi Agroteknologi Fakultas Pertanian Universitas Andalas Kampus Fakultas Pertanian Unand Limau Manis Padang
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Diterima / Disetujui
ABSTRACT
Rice is a food crop commodity that plays a very important role in the economic life of Indonesia. Rice production which tends to decline due to the lack of application of innovation in rice cultivation. One of the efforts that can be done is by applying the SRI (System of Rice Intensification) method. The application of the SRI method has a major problem, namely the very rapid growth of weeds. This research was carried out in the rice fields of Pasar Ambacang Village, Kuranji District, Padang City, from November 2020 to April 2021. The study aimed to obtain the interaction between the application of organic mulch on the growth and yield of three rice varieties and to obtain the best type of organic mulch for the growth and yield of three varieties of lowland rice, and to get the rice variety that gives the best growth and yield with the SRI-jajar legowo 4:1 method. This study used a factorial Completely Randomized Design (CRD). The first factor is the type of organic mulch which consists of 2 levels, namely straw mulch and reeds mulch, the second factor is the rice variety which consists of 3 varieties, namely the Batang Piaman variety, the Anak Daro variety and the IR 42 variety. Observational data were analyzed using the F 5% test. The results obtained indicated that there was an interaction between the application of organic mulch to the three varieties of rice using the SRI-Jajar Legowo 4:1 method on weed biomass, plant height, number of unhulled grains and number of pithy grains, and the best result was obtained using organic mulch of alang-alang (cogon grass) weed on the growth and the yield of the Anak Daro variety.
Key words : Mulch, Paddy, Reeds, Straw, Variety, Weed
MIKROORGANISME LOKAL (MOL) EKSTRAK DAGING KEONG MAS DAN LIMBAH TAHU
SEBAGAI PEMACU PERTUMBUHAN TANAMAN MENTIMUN (Cucumis sativus L.)
Risma Chantrika Az-Azahra, Aella Septiani, M. Ilham Satria, Umi Izzatun Nisa,
Selviana Anggraini
Program Studi Agroteknologi, Universitas Bina Insan, Lubuklinggau
Diterima / Disetujui
ABSTRACT
The use of biological fertilizers (Biofertilizer) is a form of application of the concept of integrated agriculture that is environmentally friendly and sustainable. The purpose of this study was to obtain local microorganism products from organic waste with the addition of golden snail extract which was able to increase the growth of cucumber plants. This experiment was arranged according to a randomized block design with 5 treatments, which consisted of a positive control (watering with NPK), a negative control (watering with water) and 3 treatments of watering with MOL. Parameters observed in this study were plant height, number of leaves, root length, stem diameter, plant wet and dry weight. The research data were analyzed by means of variance using statistical applications 8, if they were significantly different, they would be further tested using LSD at the 5% level. The results showed that the introduction of 5% MOL tofu waste with Mas Conch Extract gave the best results in stimulating the growth of cucumber (Cucumis sativus L.) plants.
Key words : biofertilizer, cucumber, plant growth.
